Fortune Pehli Dhaar Mustard Oil | Wood Pressed Mustard Oil

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Fortune Pehli Dhaar Mustard Oil

Unleash the pure essence of mustard with Fortune Pehli Dhaar Mustard Oil! Made from 100% first extract and nothing else, our oil is crafted from the finest mustard seeds and gently pressed in a traditional Wooden Kolhu. Each drop bursts with the rich, robust aroma and flavour that only the first extract can deliver, elevating your culinary creations to new heights.

Experience the Richness of 100% First Extract with Fortune Pehli Dhaar Mustard Oil

Embark on a flavourful journey with Fortune Pehli Dhaar Mustard Oil, where every drop carries the essence of the first extract. Our experts in Rajasthan meticulously handpick premium mustard seeds, which are then pressed using the traditional Wooden Kolhu technique. Only the first 20% of this precious extract meets our high standards, ensuring an unparalleled taste for our mustard oil connoisseurs. This gentle process retains 1.5 times more essential oils, delivering a robust explosion of mustard flavour that will elevate your culinary creations.

Only First 20% of the Oil Extract

Retains 1.5 times more natural essential oils

Unbeatable aroma

Rich Mustard Flavour

Highly Pungent

Healthy & Flavourful Fortune Pehli Dhaar Mustard Oil, in the below sizes!

Pouch

1 Litre

Pet Bottle

1 Litre

What are some tips for using Fortune Pehli Dhaar Mustard Oil for the first time?

  • What is first-pressed mustard oil?

    First-pressed (or Pehli Dhaar) mustard oil is the purest form of mustard oil, extracted by gently crushing mustard seeds only once without using heat or chemicals. We carefully extract only the first 20% of the oil, ensuring that the natural flavour, aroma, and nutritional value of the mustard seeds are perfectly preserved. This meticulous process delivers the richest form of mustard oil and maintains highest levels of authenticity.

  • What is the difference between first-pressed and cold-pressed mustard oil?

    First-Pressed Mustard Oil: First-pressed mustard oil is extracted by crushing mustard seeds without heat or chemicals and extracting the first 20% of the oil. This method helps preserve the natural flavour and nutritional value of the mustard seeds. It is important to note that while every first-pressed mustard oil is a cold-pressed mustard oil, not every cold-pressed mustard oil is first-pressed.

    Cold-Pressed Mustard Oil: Cold-pressed mustard oil is also extracted without heat, using a mechanical pressing technique. This method helps retain the natural properties of the mustard seeds, resulting in an oil that is rich in flavour and nutrients.

    It is important to note that while every first-pressed/wood-pressed mustard oil is a cold-pressed mustard oil but not every cold-pressed mustard oil is first-pressed/wood pressed.

  • Is first-pressed mustard oil healthy?

    Yes, first-pressed mustard oil is considered healthy due to its composition. It is rich in monounsaturated and polyunsaturated fats, often referred to as “good fats,” which are beneficial for heart health and may help reduce the risk of heart disease. Additionally, mustard seed oil contains antioxidants that can help reduce inflammation and improve circulation.

    Another health benefit of first-pressed mustard oil is its high smoke point, which means it can be heated to high temperatures during cooking without burning. This property helps to preserve the oil’s nutritional value and may reduce the formation of harmful free radicals, making it a healthier cooking choice.

  • What is first-pressed mustard oil used for in cooking?

    First-pressed mustard oil is an important ingredient in Indian cuisine, known for its distinctive flavour and versatility. It is commonly used in a variety of dishes, including curries, stir-fries, and pickles.

    Tempering: Mustard oil is often used for tempering (tadka) to release the flavours of whole spices in its aromatic oil, enhancing the overall taste of the dish.

    Stir-frying: The strong flavour of mustard seed oil adds depth to stir-fried dishes, such as cauliflower, broccoli, or root vegetables like potatoes and carrots.

    Pickles: Wood-pressed mustard oil is extensively used in pickles not only for its flavour but also for its preservative properties, ensuring that the pickles last longer.

    Popular Dishes: You can use Fortune Pehli Dhaar Mustard Oil to prepare a variety of dishes, including Fish Curry, Saag Aloo, Dal Makhani, and Achari Aloo, adding a unique and delicious flavour to your cooking.

  • What are the benefits of using Fortune Pehli Dhaar Mustard Oil?/ Why should one prefer Fortune Pehli Dhaar over their regular mustard oil?

    1. Pure and Natural: Fortune Pehli Dhaar Mustard Oil is made from 100% first extract of premium mustard seeds, ensuring a pure and natural product.
    2. Rich Flavour: The first extract captures the intense flavour of mustard seeds, enhancing the taste of your dishes.
    3. High Smoke Point: With a high smoke point, Fortune Pehli Dhaar Mustard Oil is ideal for high-temperature cooking methods like deep-frying and stir-frying without burning or producing harmful free radicals.
    4. Health Benefits: Mustard oil is rich in monounsaturated and polyunsaturated fats, which are considered beneficial for heart health. It also contains antioxidants that may help reduce inflammation and improve circulation.
    5. Versatile Usage: Fortune Pehli Dhaar Mustard Oil can be used for tempering, stir-frying, and pickling, adding a unique flavour to a variety of dishes.
    6. Preservative Properties: Wood-pressed Mustard oil, like Fortune Pehli Dhaar, is used extensively in pickles not only to add flavour but also to preserve them for longer.
      7. Authenticity: Fortune Pehli Dhaar Mustard Oil is a premium quality product that embodies the traditional methods of mustard oil extraction, ensuring an authentic taste and experience.

  • What are some tips for using Fortune Pehli Dhaar Mustard Oil for the first time?

    1. Smell and Taste: Before using Fortune Pehli Dhaar Mustard Oil for cooking, smell and taste a small amount to familiarize yourself with its strong, pungent aroma and flavour.
    2. Gradual Introduction: If you are new to using mustard oil, start by using it in small quantities and gradually increase the amount as you become accustomed to its flavour.
    3. Heat Gently: Mustard oil has a low smoke point, so heat it gently to avoid burning and to preserve its flavour and nutrients.
    4. Storage: Store Fortune Pehli Dhaar Mustard Oil in a cool, dark place away from direct sunlight to maintain its freshness and flavour.

  • How do you identify pure and high-quality mustard oil (Shudh)?

    Finding pure and high-quality mustard oil is easy when you identify six distinct factors: Source, Colour, Pungency, Taste, Clarity, and Brand.

    Source of Oil: Check the source of the oil. Mustard oil extracted from high-quality mustard seeds using traditional methods is likely to be pure and of good quality.

    Colour: Pure mustard oil should have a clear yellowish hue with a slight green tinge. Avoid oils that are too dark yellow or brown, as this may indicate overheating during processing or the presence of impurities.

    Pungency: High-quality mustard oil has a strong and sharp pungent odour. If the smell is not strong with a spicy taste, it might be low quality or contain irritants.

    Taste: Swirl a small amount of mustard oil in your mouth and taste it. Good quality oil will have a sharp, pungent taste with a slightly nutty aftertaste. If it tastes bitter, bland, or causes a burning sensation, it’s likely adulterated or low quality.

    Clarity: Pure mustard oil is clear and free of any sediments or cloudiness. Cloudiness or particles settling at the bottom suggest impurities or improper processing.

    Brand: Choose mustard oil from a reputable brand that prioritizes quality and purity. Look for brands that mention First Pressed/Kachhi Ghani on the label, as this indicates minimal processing and potentially higher nutrient content.

  • Is First pressed mustard oil good for frying?

    First-pressed mustard oil has a high smoke point, which means it can withstand high temperatures during frying without burning or breaking down. This helps avoid harmful free radicals interfering in your food. First pressed mustard seed oil adds a nice depth of flavour to pan-fried vegetables, fish, or pakoras.

  • What vegetables pair well with first-pressed mustard oil?

    First pressed Mustard oil complements strong-flavoured vegetables like cauliflower, broccoli, brussel sprouts, and okra. It also works well with root vegetables like potatoes, carrots, and turnips. If you don’t like the taste of bitter vegetables, like bitter gourd and mustard greens, mustard seed oil is a great option.

Oil

(AB) - Adani Wilmar Limited, Bundi

Silor Road, Kota-Jaipur Highway , Bundi, Rajasthan, India, PIN – 323001

FSSAI Lic No. 10012013000080

(AC) - Adani Wilmar Limited - Chhindwara

Village – Partala, Post – Nonia Karbal, Parasia Road, Chhindwara, Madhya Pradesh, India, PIN – 480001

FSSAI Lic No. 10012026000215

(AE) - Adani Wilmar Limited - Neemuch

Village – Bhatkheda, Tehsil – Neemuch / Jeeran, Dist – Neemuch (M.P.), Neemuch, Madhya Pradesh, India, PIN – 458441

FSSAI Lic No. 10012026000360

(AG) - Adani Wilmar Limited (Unit II) - Haldia

JL No. 149 plot, Near Essar Petrol Pump, Near Renuka Sugar Factory, Haldia Development Authority Area, P.O. – Debhog, Haldia, Dist – Purba Medinipur, Haldia – 721657, West Bengal, India

FSSAI Lic No. 10012031000095

(AH) - Adani Wilmar Limited - Haldia

JL No. 149, P.O. – Debhog, HPL Link Road, Haldia, Purba Medinipur – 721657, West Bengal, India

FSSAI Lic No. 10012031000073

(AJ) - Adani Wilmar Limited - Paradip

Oil Terminal Road, Atharbanki, Dist- Jagatsinghpur, Paradip, Odisha – 754142, India

FSSAI Lic No. 10018032000325

(AK) - Adani Wilmar Limited - Kadi

Plot No.: C/171, Village – Karan Nagar, Taluka – Kadi, Dist – Mehsana, Gujarat, India, PIN – 382715

FSSAI Lic No. 10012021000399

(AM) - Adani Wilmar Limited - Mantralayam

Tungabhadra (P.O.) Mantralayam (R.S.), Dist – Kurnool – 518397, Andhra Pradesh, India

FSSAI Lic No. 10012044000126

(AN) - Adani Wilmar Limited - Saoner

Village – Malegaon, Tehsil – Saoner, District – Nagpur, Maharashtra, India, PIN – 441107

FSSAI Lic No. 10012022000225

(AO) - Adani Wilmar Limited - Mundra

Post Box No.2, Survey No. 163, 169/P-3, Village: Dhrub, Taluka – Mundra, Dist – Kutch, Gujarat, India, PIN – 370421

FSSAI Lic No. 10012021000053

(AR) - Adani Wilmar Limited - Alwar

Khasra No. 16, Village – Roondh Dhooni Nath, Tehsil – Ramgarh, District – Alwar, Alwar, Rajasthan, India, PIN – 301026

FSSAI Lic No. 10012013000009

(AS) - Adani Wilmar Limited - Krishnapatanam

Survey No. 292 & 317, Pantapalem (Epuru-1B) Village, Muthukuru Mandal, Sri Pottisriramulu, Nellore – 524323, Andhra Pradesh, India

FSSAI Lic No. 10012044000058

(AT) - Adani Wilmar Limited - Hazira

Survey No.77,78,79 & 81, Village- Shivrampur, P.O. – Suvali, Taluka – Chorasi, Hazira, Surat, Gujarat, India, PIN – 394510

FSSAI Lic No. 10019021004368

(AW) - Adani Wilmar Limited (Unit II) - Krishnapatanam

Survey No.1601, Epuru 1B, Pantapalem Village, N.G. Palem Post, Muthukuru Mandal, Sri Pottisriramulu, Dist – Nellore, Andhra Pradesh, India , PIN – 524323

FSSAI Lic No. 10012044000244

(GN) - Shree Mahaveer Edible Oils

G-31-32-33, UDYOG VIHAR RIICO, Shri Ganganagar – 335002, Rajasthan, India

FSSAI Lic No. 10018013001561

(JA) - S.K. Solvex Private Limited

E118/119, Sarna Dungar Industrial Area, Jaipur – 302012, Rajasthan, India

FSSAI Lic No. 10012013000159

(JS) - S.B. Packaging

H-1-50, Sarna Dungar Industrial Area, Jhotwara Extension, Jaipur – 302012, Rajasthan, India

FSSAI Lic No. 10014013000801

(KA ) - Adani Wilmar Limited (Unit-I) - Kakinada

Survey No. 268, 269 & 287, Suryaraopeta, Near Light House, Thammavaram G.P.O., Kakinada, East Godavari District, Andhra Pradesh, India, PIN – 533005

FSSAI Lic No. 10012044000060

(KB) - Adani Wilmar Limited (Unit-II) - Kakinada

Survey No. 268, 269 & 287, Suryaraopeta, Near Light House, Thammavaram G.P.O., Kakinada, East Godavari District, Andhra Pradesh, India, PIN – 533005

FSSAI Lic No. 10012044000061

(ME) - Adani Wilmar Limited - Mangalore

Survey No. 5,6 7 & 11, Baikampady Industrial Area, Mangalore, Dakshina Kannada, Karnataka, India, PIN – 575011

FSSAI Lic No. 10012043000154

(MM) - M.P.Edible Oil & Foods Pvt. Ltd.

A.B. Road Near Shyam Maruti Workshop, Morena, Madhya Pradesh, India, PIN – 476001

FSSAI Lic No. 10012026000273

(PA) - AP Refinery Private Limited

Village – Tapar Harnia, Nakodar – Jalandhar Road, Jagraon, Ludhiana, Punjab, India, PIN – 142026

FSSAI Lic No. 10012063000055

(SA) - Alwar Solvex

F-643 (A), MIA Extension , Alwar, Rajasthan, India, PIN – 301030

FSSAI Lic No. 10016013001167

(VA) - Adani Wilmar Limited - Vidisha

Soya Complex, Sanchi Road, Vidisha, Madhya Pradesh, India, PIN – 464001

FSSAI Lic No. 10012026000265

(SE) - Sanmati edible oil private limited

G-502-B, ROAD NO 9A Vishwa karma industrial area, Dist – Jaipur 302013, Rajasthan India

FSSAI Lic No. 10012013000161

(SU) - Shiv Shakti Agro Oils Private Limited Godown

Agra Mathura Road, 23 Km Mile Stone, Farah Bye Pass, Mathura Tahsil, Mathura, Uttar Pradesh-282002

FSSAI Lic No. 12723999000768

(UB) - Amrit Udyog

F-144 TO 147, BICHHWAL INDUSTRIAL AREA, BIKANER, Bikaner, Rajasthan-334006

FSSAI Lic No. 10012013000341

(TN) - K.T.V. Health Food Private Limited

Plot No. C-85, C-68 & C-88, 2nd Main Road, SIPCOT, Madathur Post, Tuticorin, Thoothukkudi – 628008, Tamil Nadu, India

FSSAI Lic No. 10012042000360

(GI) KTV HEALTH FOOD PRIVATE LIMITED

B-69, SIPCOT INDUSTRIAL COMPLEX, GUMMIDIPOONDI, THIRUVALLUR, TAMIL NADU- 601201

FSSAI Lic No. 10012042000119